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It could be the views over idyllic English countryside, or the wealth of local produce in the vicinity that brings out the best of British in our cooking. Whatever it is, you’ll find food and drink at the Hog’s Head an homage to the passion of artisan producers, growers and suppliers, whether you’re lunching at leisure, celebrating a special occasion with dinner or dipping into delectable finger food at a meeting or event.
On warmer days, eat al fresco with the Surrey Hills as a backdrop, or just unwind with a pint of craft ale from the renowned Hog’s Back Brewery – a real taste of our locale.
In quintessentially English surroundings, what could be more fitting than afternoon tea? At the Hog’s Back it’s a suitably indulgent affair. Classic finger sandwiches and exquisite sweet treats accompany the finest loose-leaf teas, an irresistible combination whether in the wicker chairs of the conservatory, the easy-going elegance of the restaurant, or outside in the sunshine of the gardens.
They say the kitchen’s the heart of the home, and the same can be said of the Hog’s Back. Talented chefs, dedicated to sourcing the very best ingredients, create daily specials to showcase the season’s finest flavours, and menus feature modern European dishes as well as British favourites. With 24-hour room service, sleepy Hog’s Back guests can also order in, whenever the fancy takes them.
Our Chefs have a taste of the good things from around the world. Not surprisingly, they have created a menu that’s a delight to global cuisine aficionados. Each dish, and every ingredient, handpicked and delivered to your table in the most authentic, exquisite and delicious form.
WITH 96 BEDROOMS, FREE PARKING FOR 150 CARS AND OUR ACTIVE LIFE HEALTH CLUB & SPA, THE FARNHAM HOG’S BACK HOTEL PROVIDES THE PERFECT PLACE TO RELAX AFTER YOUR EVENT TOO.
Just back from The Hog’s Back? Share pictures of your favourite moments here – in the hotel, at North Downs in Surrey with #hogsbackexperience and stand a chance to win special gift hampers. You can even send us a chosen few, and they could be featured on our website (with due credits to you, of course).